Stir-fried Chicken with Bell Peppers
Here's a step-by-step recipe for stir-fried chicken with bell peppers, complete with 3 steps. First, cut the chicken breast into cubes and marinate it for 15 minutes with cooking wine, light soy sauce, cornstarch, and egg white, as shown in the picture below.
Method
- 01
Step 1
Cut the chicken breast into cubes and marinate with cooking wine, light soy sauce, cornstarch, and egg white for 15 minutes, as shown in the picture below.
- 02
Step 2
Prepare the vegetables by dicing them as shown in the picture below.
- 03
Step 3
Heat oil in a pan, add diced chicken and stir-fry until the chicken changes color. Then add Lao Gan Ma chili oil and stir-fry. Next, add diced vegetables and stir-fry until cooked. Add salt, Sichuan peppercorn oil, oyster sauce, granulated sugar, and chicken essence, mix well and let the flavors meld before serving. The finished product is shown in the picture below!
Nutrition
Nutrition has not been calculated for this recipe.