Green juice fried noodles

Method

1. 01

   Step 1

   Finished product

   

2. 02

   Step 2

   Prepare ingredients

   

3. 03

   Step 3

   Mix the flour and green juice evenly, put it into the pasta machine, close the lid, and turn on the machine.

   

4. 04

   Step 4

   Add water

   

5. 05

   Step 5

   Cut potatoes, onions, carrots, and meat into small cubes, and julienne cucumber. Heat oil in a pan, add the diced meat and stir-fry. Add a drop of vinegar, and once the meat changes color, add minced ginger and stir-fry a few times.

   

6. 06

   Step 6

   Add more oil to the pot, and once the oil is hot, add the fermented bean paste and fry until fragrant. Add sugar and salt, stir-fry a few times, and then add water.

   

7. 07

   Step 7

   Once the water boils, add the reserved meat and vegetables, simmer over low heat until all ingredients are cooked through, then remove from heat and reduce the sauce.

   

8. 08

   Step 8

   After the pressed noodles are cooked, rinse them with cold water.

   

9. 09

   Step 9

   Add the fried sauce and top with shredded cucumber (or your favorite vegetables).

   

10. 10

    Step 10

    Let's eat!