VegetablesChina
Pumpkin stir-fried noodles
Pumpkin stir-fried noodles recipe, 14 steps in total. (Finished product photo)
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China
6,617 Available recipes
Bread and pancakesChina
Watermelon steamed buns
Watermelon Steamed Buns Recipe (with Pictures), 12 Steps in Total. Juice the red dragon fruit and spinach separately (blanch the spinach beforeh…
SeafoodChina
Braised Tofu and River Crab
Braised Tofu with River Crab: A Step 10 Step Recipe (with Pictures). Ingredients: 1 river crab, 1 box of soft tofu.
Eggs and tofuChina
Sweet and Sour Tofu
Sweet and Sour Tofu Recipe (with pictures), 9 steps in total. Soak the tofu in water for ten minutes to remove the beany taste; add a little sal…
DumplingsChina
Shrimp Wrapped in Meat (Original Creation)
Shrimp Wrapped in Meat (Original Recipe) - Illustrated Recipe, 10 Steps in Total. Remove the shrimp heads along with the vein, peel off the shel…
MeatChina
Stir-fried green beans with minced meat
How to make stir-fried minced meat with pickled green beans (with pictures), 6 steps in total. A handful of soaked pickled green beans, half a c…
SeafoodChina
Stir-fried chives with dried shrimp
How to make stir-fried chives with dried shrimp: 3 steps in total. First, wash and clean the chives, then cut them into sections. Next, stir-fry…
VegetablesChina
Spicy stir-fried potato slices (homestyle)
Homemade Spicy Stir-fried Potato Slices Recipe (with Pictures), 6 Steps in Total. Peel and wash the potatoes, then slice them.
Eggs and tofuChina
Stir-fried eggs with green peppers
How to make stir-fried eggs with green and red bell peppers: 5 steps in total. First, chop the green and red bell peppers.
Eggs and tofuChina
Exclusive Cold Century Egg Salad
Exclusive recipe for cold preserved egg salad, with pictures and instructions, in 3 steps. Wash and slice the preserved eggs and arrange them on…
VegetablesChina
Spicy cabbage pancake
Kimchi pancake recipe with pictures, 8 steps in total. Cut the kimchi into sections.
Eggs and tofuChina
Okra and Egg Stir-fry
How to make okra and scrambled eggs: 10 steps in total. First, prepare the ingredients.
VegetablesChina
Spinach with double mushrooms
Spinach and Mushroom Salad Recipe ( 14 Steps in Total). First, here's a picture of the finished product.
Bread and pancakesChina
Carrot and Egg Pancake
Carrot and Egg Pancake Recipe ( 10 Steps) Prepare the ingredients.
VegetablesChina
Bitter melon and pear juice
Bitter melon and pear juice recipe (illustrated steps, 8 steps in total). Prepare the necessary ingredients, wash them thoroughly, cut the bitte…
NoodlesChina
Lanzhou Beef Knife-Cut Noodles
Lanzhou Beef Knife-Cut Noodles Recipe (with pictures and 11 steps). Prepare the ingredients.
VegetablesChina
Cold Mixed Shredded Vegetables
Here's a step-by-step guide to making a cold double-shredded salad, with 6 steps. First, prepare the ingredients: shred the blue cucumber and ba…
SeafoodChina
Braised Golden Pomfret
Braised Golden Pomfret Recipe (with pictures and 9 steps). Choose a fish with a golden color and clear eyes; this indicates freshness. Clean the…
VegetablesChina
Stir-fried green beans with oyster sauce
Stir-fried green beans with oyster sauce: a step 8 step recipe with pictures. Dice the cured pork, red chili peppers, and scallions.
Bread and pancakesChina
pie
A step-by-step guide to making pies, with 25 steps in total. First, a picture of the finished product!
Other recipesChina
Fried and braised bamboo fungus can be served at family banquets.
Pan-fried and braised bamboo fungus from Zhijin is a great dish to serve at family gatherings. Here's a step-by-step recipe with pictures: 8 ste…
NoodlesChina
cold noodle
Cold noodle recipe with pictures, 5 steps in total. Soak buckwheat noodles in cold water. (Dry noodles need to be soaked for at least one hour, …
RiceChina
Whole Grain Eight Treasure Porridge
This recipe for eight-treasure whole grain porridge includes 4 steps and is illustrated. Rinse coarse grains, barley, peanuts, kidney beans, and…
DumplingsChina
Wild vegetable dumplings
Wild vegetable filling dumpling recipe, 5 steps in total. Prepare the dough; it shouldn't be too stiff. Cut the filling into small pieces.