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China • Vegetables
Cold Mixed Shredded Vegetables
Here's a step-by-step guide to making a cold double-shredded salad, with 6 steps. First, prepare the ingredients: shred the blue cucumber and bacon.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients: shred the blue and cucumber, and set aside.

- 02
Step 2
Mince the garlic, scallions, and cilantro.

- 03
Step 3
Finely chop the bird's eye chilies and place them in a bowl with garlic, chopped green onions, and cilantro. Add soy sauce, balsamic vinegar, sugar, salt, and Sichuan peppercorn oil, and mix well.

- 04
Step 4
Arrange the shredded cucumber and cabbage in layers as shown in the picture.

- 05
Step 5
Simply pour the prepared dressing over it.

- 06
Step 6
Set it up and take a picture.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv