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China • Dumplings
Wild vegetable dumplings
Wild vegetable filling dumpling recipe, 5 steps in total. Prepare the dough; it shouldn't be too stiff. Cut the filling into small pieces.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the kneaded dough; it shouldn't be too stiff. Cut the dough into small pieces.

- 02
Step 2
Start rolling out the dough

- 03
Step 3
Put the filling on the dough and start making dumplings.

- 04
Step 4
The dumplings were wrapped nicely and placed on the bamboo steamer, but they were a little sticky, so I added some flour.

- 05
Step 5
The dumplings are cooked. Let's enjoy these delicious wild vegetable dumplings together!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv