Daily Dry Pot Cauliflower

Method

1. 01

   Step 1

   Cauliflower broken into sections

   

2. 02

   Step 2

   Blanch the cauliflower

   

3. 03

   Step 3

   Remove and drain

   

4. 04

   Step 4

   Prepare the side ingredients during the blanching process.

   

5. 05

   Step 5

   Once the oil is hot, add Pixian chili bean paste and stir-fry until the oil turns red. Then add dried chili peppers and Sichuan peppercorns and stir-fry until fragrant. Finally, add scallions and garlic.

   

6. 06

   Step 6

   Add the blanched cauliflower and stir-fry.

   

7. 07

   Step 7

   Add appropriate amounts of salt, sugar, light soy sauce, and vinegar to taste before serving.