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China • Eggs and tofu
Cucumber and Egg Stir-fry
Cucumber and Egg Stir-fry Recipe (with pictures), 9 steps in total. Ingredients are shown in the picture below.
Prep—
Cook—
Servings—

Method
- 01
Step 1
The ingredients are shown in the picture below.

- 02
Step 2
Wash the cucumber, remove the ends, and slice it.

- 03
Step 3
Crack the eggs into a bowl and whisk them.

- 04
Step 4
Pour an appropriate amount of cooking oil into the pot

- 05
Step 5
Pour the egg mixture into the oil when it's half-cooked.

- 06
Step 6
Once the egg mixture has solidified, scrape it to the side of the pan, add cucumber slices and stir-fry for one minute, then scrape the cucumber and eggs together and stir-fry.

- 07
Step 7
Add a little salt

- 08
Step 8
Stir-fry until evenly mixed.

- 09
Step 9
Remove from heat and plate

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv