Crab Mushroom and Vegetable Soup

Method

1. 01

   Step 1

   Here's a picture of the finished product.

   

2. 02

   Step 2

   Prepare the ingredients as shown in the picture.

   

3. 03

   Step 3

   Cut the yam, potato, and lotus root into chunks.

   

4. 04

   Step 4

   Cut off the tough ends of the enoki mushrooms, tear them apart, rinse them thoroughly, and set aside.

   

5. 05

   Step 5

   Put beef broth in the health-preserving hot pot.

   

6. 06

   Step 6

   Once the soup boils, add potatoes, yams, and lotus root chunks, then simmer on medium heat for about 20 minutes.

   

7. 07

   Step 7

   Then add crab mushrooms and salt, and cook for another 10 minutes. A fragrant mixed vegetable soup is ready.

   

8. 08

   Step 8

   Serve in a bowl, garnish with chopped scallions and goji berries, and enjoy! It tastes great!