Stir-fried green peppers and eggs

Method

1. 01

   Step 1

   Wash the green peppers and remove the stems and seeds.

   

2. 02

   Step 2

   Green bell pepper shredded

   

3. 03

   Step 3

   Place in a bowl for later use.

   

4. 04

   Step 4

   Take four eggs and crack them.

   

5. 05

   Step 5

   Add salt to eggs

   

6. 06

   Step 6

   Add two spoonfuls of water

   

7. 07

   Step 7

   Whisk the eggs and set aside.

   

8. 08

   Step 8

   Add a little vegetable oil to the pot and turn on the heat.

   

9. 09

   Step 9

   Heat the oil, add the green bell peppers, and stir-fry 30 seconds.

   

10. 10

    Step 10

    Add the eggs and stir-fry until golden brown. Be careful not to use too high a heat, or they will burn.

    

11. 11

    Step 11

    Remove from heat.