Three-delicacy dumplings

Method

1. 01

   Step 1

   Fresh shrimp, peeled and deveined, set aside.

   

2. 02

   Step 2

   Fresh shrimp, cut into small pieces

   

3. 03

   Step 3

   Eggs, fried pancakes, chopped and set aside.

   

4. 04

   Step 4

   Wash and dry the chives, then chop them.

   

5. 05

   Step 5

   Combine eggs, shrimp, and chives. First, pour in oil and mix well. Then add chicken bouillon, thirteen-spice powder, oyster sauce, and salt.

   

6. 06

   Step 6

   Mix the filling well

   

7. 07

   Step 7

   Wrap the dumplings

   

8. 08

   Step 8

   Completed

   

9. 09

   Step 9

   Put the dumplings in boiling water, add cold water three times, and bring to a boil again. Once the dumplings float to the surface, remove them and they're ready to eat!