Scrambled eggs with onions

Method

1. 01

   Step 1

   Prepare the ingredients, wash them, and cut them.

   

2. 02

   Step 2

   Beat the eggs, add warm water and cooking wine, stir well, pour into a pan and fry until cooked. Transfer to a plate and set aside.

   

3. 03

   Step 3

   Add ginger to the pot

   

4. 04

   Step 4

   Add chopped green onions to the pan

   

5. 05

   Step 5

   Sauté the onions in a pan, then pour in the eggs and stir-fry together. Add a little water and salt. Simmer for 2 minutes.

   

6. 06

   Step 6

   Add a little soy sauce. Remove from heat.