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South Korea • Vegetables

On a hot summer day, an irresistible refreshing treat – Korean-style spicy shredded radish salad.

A refreshing treat you can't resist on a hot summer day - Korean-style spicy radish salad recipe ( 16 steps). Slice the radish.

Savory
Prep—
Cook—
Servings—
On a hot summer day, an irresistible refreshing treat – Korean-style spicy shredded radish salad.
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Radish slices

    Step 1
  2. 02

    Step 2

    Shred the radish

    Step 2
  3. 03

    Step 3

    Add sugar

    Step 3
  4. 04

    Step 4

    Add salt

    Step 4
  5. 05

    Step 5

    Mix well

    Step 5
  6. 06

    Step 6

    Marinate for about 10 minutes

    Step 6
  7. 07

    Step 7

    Chop scallions

    Step 7
  8. 08

    Step 8

    Chop garlic

    Step 8
  9. 09

    Step 9

    Remove the shredded radish from the water and squeeze out the excess water.

    Step 9
  10. 10

    Step 10

    Pour in chili powder

    Step 10
  11. 11

    Step 11

    Add minced garlic

    Step 11
  12. 12

    Step 12

    Add chopped green onions

    Step 12
  13. 13

    Step 13

    Pour in vinegar

    Step 13
  14. 14

    Step 14

    Add sesame seeds

    Step 14
  15. 15

    Step 15

    Mix well

    Step 15
  16. 16

    Step 16

    We can now sit down at the table.

    Step 16

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv