Lamb and carrot dumplings

Method

1. 01

   Step 1

   After mixing the dough with warm water, cover it with plastic wrap and let it rest.

   

2. 02

   Step 2

   Add sweet bean sauce, cooking wine, oyster sauce, egg, pepper, and minced ginger to the lamb.

   

3. 03

   Step 3

   Add salt and chopped green onions.

   

4. 04

   Step 4

   Stir the filling in one direction, add oil, and if it feels dry, add water.

   

5. 05

   Step 5

   Finally, add the carrots.

   

6. 06

   Step 6

   After stirring well, add MSG, adjust the salt to your taste, and finally add a small amount of cilantro.

   

7. 07

   Step 7

   Once the filling is prepared and the dough has rested, it's time to roll out the wrappers and make dumplings!

   

8. 08

   Step 8

   A curtain

   

9. 09

   Step 9

   Boiled dumplings

   

10. 10

    Step 10

    Dinner's ready!