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China • Rice

Mixed Vegetable Fried Rice

This recipe for mixed vegetable fried rice includes 11 steps and is shown in the pictures. Dice the green and red bell peppers, dice the cucumber, and set the corn aside.

Savory
Prep—
Cook—
Servings—
Mixed Vegetable Fried Rice
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Dice the green and red bell peppers, dice the cucumber, and arrange the corn on a plate.

    Step 1
  2. 02

    Step 2

    Mince the scallions and garlic, dice the ham, beat the eggs into an egg mixture, and add salt.

    Step 2
  3. 03

    Step 3

    Eggs in hot oil

    Step 3
  4. 04

    Step 4

    Stir-fry until broken into small pieces, then transfer to a bowl and set aside.

    Step 4
  5. 05

    Step 5

    Heat oil in a pan, add minced scallions and garlic and sauté until fragrant.

    Step 5
  6. 06

    Step 6

    Add diced green and red bell peppers and corn kernels.

    Step 6
  7. 07

    Step 7

    Then add the diced cucumber and diced ham.

    Step 7
  8. 08

    Step 8

    Pour in the rice and stir-fry evenly, then add the seasonings.

    Step 8
  9. 09

    Step 9

    After stir-frying evenly, pour in the eggs and continue stir-frying for half a minute until the fried rice is evenly cooked.

    Step 9
  10. 10

    Step 10

    Plating

    Step 10
  11. 11

    Step 11

    The delicious mixed vegetable fried rice is ready!

    Step 11

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv