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Restaurant Foods

APPLEBEE'S, crunchy onion rings

100 g あたり · USDA FoodData Central — SR Legacy (April 2018)

g
Restaurant Foods
分類のイメージ写真です。この食材そのものの写真ではありません。 Mx. Granger · CC0 · Wikimedia Commons

栄養

選択した重さに換算した量

356kcalカロリー
4.6gたんぱく質
40.2g炭水化物
19.6g脂質
食物繊維3.1 g
糖類4.5 g
ナトリウム833 mg
Calcium22 mg
Iron0.7 mg
Potassium135 mg
Vitamin C— mg
Water33.1 g
確認できるすべての栄養素+
栄養素量
Water33.09 G
Energy356 KCAL
Energy1,487 kJ
Protein4.58 G
Total lipid (fat)19.61 G
Ash2.55 G
Carbohydrate, by difference40.17 G
Fiber, total dietary3.1 G
Sugars, Total4.48 G
Sucrose1.07 G
Glucose1.17 G
Fructose1.05 G
Lactose0 G
Maltose1.19 G
Galactose0 G
Starch32.53 G
Calcium, Ca22 MG
Iron, Fe0.67 MG
Magnesium, Mg17 MG
Phosphorus, P90 MG
Potassium, K135 MG
Sodium, Na833 MG
Zinc, Zn0.43 MG
Copper, Cu0.087 MG
Manganese, Mn0.486 MG
Selenium, Se6 UG
Thiamin0.107 MG
Riboflavin0.091 MG
Niacin0.73 MG
Pantothenic acid0.405 MG
Vitamin B-60.077 MG
Vitamin A, RAE0 UG
Retinol0 UG
Carotene, beta2 UG
Carotene, alpha0 UG
Cryptoxanthin, beta1 UG
Vitamin A, IU4 IU
Lycopene0 UG
Lutein + zeaxanthin13 UG
Vitamin E (alpha-tocopherol)1.27 MG
Tocopherol, beta0.21 MG
Tocopherol, gamma8.83 MG
Tocopherol, delta3.93 MG
Tocotrienol, alpha0.04 MG
Tocotrienol, beta0.08 MG
Tocotrienol, gamma0.08 MG
Tocotrienol, delta0 MG
Vitamin K (phylloquinone)41.1 UG
Vitamin K (Dihydrophylloquinone)0 UG
Vitamin K (Menaquinone-4)0 UG
Fatty acids, total saturated3.574 G
SFA 4:00 G
SFA 6:00 G
SFA 8:00.009 G
SFA 10:00.005 G
SFA 12:00.003 G
SFA 14:00.022 G
SFA 15:00.005 G
SFA 16:02.237 G
SFA 17:00.021 G
SFA 18:01.123 G
SFA 20:00.063 G
SFA 22:00.062 G
SFA 24:00.024 G
Fatty acids, total monounsaturated4.408 G
MUFA 14:10 G
MUFA 15:10 G
MUFA 16:10.037 G
MUFA 16:1 c0.037 G
MUFA 17:10.012 G
MUFA 18:14.301 G
MUFA 18:1 c4.264 G
MUFA 20:10.057 G
MUFA 22:10.001 G
MUFA 22:1 c0.001 G
MUFA 24:1 c0 G
Fatty acids, total polyunsaturated10.255 G
PUFA 18:28.983 G
PUFA 18:2 n-6 c,c8.854 G
PUFA 18:2 CLAs0.026 G
PUFA 18:31.252 G
PUFA 18:3 n-3 c,c,c (ALA)1.178 G
PUFA 18:3 n-6 c,c,c0.074 G
PUFA 18:3i0 G
PUFA 18:40 G
PUFA 20:2 n-6 c,c0.008 G
PUFA 20:30.001 G
PUFA 20:3 n-30.001 G
PUFA 20:4 n-60 G
PUFA 20:40.008 G
PUFA 20:5 n-3 (EPA)0 G
PUFA 22:40.003 G
PUFA 22:5 n-3 (DPA)0 G
PUFA 22:6 n-3 (DHA)0 G
Fatty acids, total trans0.139 G
Fatty acids, total trans-monoenoic0.036 G
TFA 16:1 t0 G
TFA 18:1 t0.036 G
TFA 22:1 t0 G
TFA 18:2 t not further defined0.103 G
Fatty acids, total trans-polyenoic0.103 G
Tryptophan0.042 G
Threonine0.084 G
Isoleucine0.157 G
Leucine0.293 G
Lysine0.063 G
Methionine0.063 G
Cystine0.115 G
Phenylalanine0.199 G
Tyrosine0.094 G
Valine0.189 G
Arginine0.21 G
Histidine0.094 G
Alanine0.136 G
Aspartic acid0.22 G
Glutamic acid1.351 G
Glycine0.157 G
Proline0.576 G
Serine0.136 G
Hydroxyproline0 G

過去に公開された参照データです。欠損値は 0 ではなく「データなし」と表示します。

出典: USDA FoodData Central — SR Legacy (April 2018)出典を開く ↗