A quick and easy home-style dish that you can enjoy even when you're on a weight-loss diet.
Materials
Leek sprouts
1
egg
4
Salt
1 teaspoon
Oyster sauce
0.5 spoon
soy sauce
1 spoon
Oil
Appropriate amount
Steps for making stir-fried eggs with chives
Step 1
Beat the eggs, add a small spoonful of salt, and mix well.
Step 2
Cut the leek sprouts into sections and set aside.
Step 3
Heat oil in a pan until it smokes, then pour in the beaten eggs.
Step 4
Stir-fry after solidification and remove from heat.
Step 5
Place on a plate and set aside; it doesn't need to be fully cooked. (Because it will be stir-fried later.)
Step 6
Pour a little oil into the pan and stir-fry the chives. Once the chives soften, add soy sauce (optional if you prefer a milder flavor).
Step 7
Add the beaten eggs and stir-fry together, along with salt and oyster sauce.
Step 8
It's ready to serve after a quick stir-fry.
