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Steamed Chicken with Winter Melon and Cordyceps Flower | A Simple and Easy Home-Style Dish Recipe

Steamed Chicken with Winter Melon and Cordyceps Flower | A Simple and Easy Home-Style Dish Recipe

2026-02-04 14:48:42 · · #1
Steamed Chicken with Winter Melon and Cordyceps Flower | Simple Home-Style Dish
I've been loving this dish lately; it's such a delicious lazy person's meal!!

Materials

chicken
half
Cordyceps flower
Appropriate amount
winter melon
piece
Oyster sauce
Appropriate amount
Light soy sauce
Appropriate amount
starch
Two spoons
Salt
Appropriate amount
Oil
Appropriate amount
pepper
half a spoon

Steamed Chicken with Winter Melon and Cordyceps Flower | Simple Home-Style Dish Recipe

Step 1
How to make pure milk hand-torn toast: Step 1

Chop the chicken into pieces and marinate for 15 minutes (using simple oyster sauce, soy sauce, oil, salt, cornstarch, and pepper). I couldn't find fresh cordyceps flowers, so I soaked and washed dried ones. Cut the winter melon into slightly thicker slices.

Step 2
How to make pure milk hand-torn toast: Step 1

Winter melon as a base, then cordyceps flowers and chicken mixed together and spread on top.

Step 3
How to make pure milk hand-torn toast: Step 1

Bring water to a boil, then steam for 15-18 minutes (the exact time depends on the age of the chicken).

Step 4
How to make pure milk hand-torn toast: Step 1

It's done!

Step 5
How to make pure milk hand-torn toast: Step 1

It will naturally produce broth, which is absolutely delicious when poured out and mixed with rice.

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