Meat and Potatoes - A Recipe for a Side Dish with Rice

Wash the potatoes, cut them into cubes, put them in a pot of hot water, cook until tender, and then remove them.

Cut the pork belly into small cubes and marinate it in light soy sauce beforehand. Mince the garlic and chili peppers.

Heat a little oil in a wok, add diced meat, and stir-fry until fragrant.

Stir-fry minced garlic and chopped chili until fragrant.

Add diced potatoes and stir-fry until fragrant.

Add light soy sauce, dark soy sauce, salt, and sugar, stir-fry, then add hot water and simmer for 5 minutes.

It's done cooking! 🤤

Let's eat this quickly! 🍚😍