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China • Eggs and tofu

Cold Celery and Tofu Skin Salad

How to make celery and tofu skin salad (with pictures and 4 steps): Wash and cut the celery into sections. Soak the tofu skin in advance and cut it into sections.

Savory
Prep—
Cook—
Servings—
Cold Celery and Tofu Skin Salad
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Wash and cut the celery into sections, and soak the dried bean curd sticks in advance and cut them into sections as well.

    Step 1
  2. 02

    Step 2

    Chop some bell peppers to make the dish more colorful, fragrant, and delicious.

    Step 2
  3. 03

    Step 3

    Put it in water and bring it to a boil, adding a little salt while cooking.

    Step 3
  4. 04

    Step 4

    After blanching, drain the water, then add sesame oil, chicken bouillon, salt, and sugar. Stir well, and finally sprinkle with chopped green onions. All done!

    Step 4

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv