Stir-fried minced meat with edamame and dried tofu
How to make stir-fried minced meat with edamame and dried tofu: 11 steps in total. (Finished dish image included)

Method
- 01
Step 1
Finished product image

- 02
Step 2
Prepare the necessary ingredients.

- 03
Step 3
Dice the spiced tofu and mince the pork. Slice the red bell pepper into rings and mince the ginger.

- 04
Step 4
Boil water in a pot, add edamame and cook for one minute, then remove and drain.

- 05
Step 5
Heat some oil in a pot, then add the minced meat.

- 06
Step 6
Stir-fry the minced meat until the moisture evaporates and the oil is rendered, then add minced ginger and red chili rings.

- 07
Step 7
Add the dried tofu and stir-fry for a while.

- 08
Step 8
Add soy sauce for color

- 09
Step 9
Pour in edamame

- 10
Step 10
Stir-fry for one minute, add salt to taste, and finally add chicken bouillon powder before serving.

- 11
Step 11
Serve on a plate.

Nutrition
Nutrition has not been calculated for this recipe.