Xu Xiaoke's Kitchen
Materials
Potato
egg
sausage
Light soy sauce, ketchup, vinegar, sugar, salt, cornstarch, water
Steps to make sweet and sour potatoes and eggs
Step 1
Wash the potatoes, cut them into cubes, put them in a pot of hot water, cook until tender, and then remove them.
Step 2
Mix soy sauce, ketchup, vinegar, sugar, salt, cornstarch, and water to make a sauce. Cut the sausage into small pieces.
Step 3
Heat oil in a wok, set the eggs and remove them from the wok.
Step 4
Heat oil in a wok, add ham and stir-fry until fragrant.
Step 5
Stir-fry potatoes until fragrant
Step 6
Add the sauce and a little water, simmer for 3-5 minutes. Because of the starch, stir frequently to prevent sticking.
Step 7
Lay eggs
Step 8
Stir well and it's ready.
Step 9
🤤
Step 10
😍
Step 11
🍚🍚 Perfect with rice
