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China • Dessert

Bird's Nest, Peach Gum, Papaya Milk Sugar Soup

How to make bird's nest, peach gum, and papaya milk syrup: 9 steps in total. Soak the peach gum and clean it thoroughly. (I forgot to take a picture of soaking the bird's nest.)

Sweet
Prep—
Cook—
Servings—
Bird's Nest, Peach Gum, Papaya Milk Sugar Soup
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Soak the peach gum and clean it thoroughly. (I forgot to take a picture of the soaked bird's nest.)

    Step 1
  2. 02

    Step 2

    Prepare the papaya, cut it into chunks, and arrange it as the first layer.

    Step 2
  3. 03

    Step 3

    Remove the peach gum and spread it as a second layer.

    Step 3
  4. 04

    Step 4

    Lay the third layer of bird's nest

    Step 4
  5. 05

    Step 5

    Prepare 400 ml of pure milk, enough for four people.

    Step 5
  6. 06

    Step 6

    Pour in milk

    Step 6
  7. 07

    Step 7

    Pouring

    Step 7
  8. 08

    Step 8

    Double-boil for one hour

    Step 8
  9. 09

    Step 9

    Stewed

    Step 9

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv