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China • Noodles

Mixed noodles

Here's a step-by-step guide to making mixed noodles, with 8 steps in total. Prepare the noodles, ham, and eggs.

Savory
Prep—
Cook—
Servings—
Mixed noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare the noodles, ham, and eggs.

    Step 1
  2. 02

    Step 2

    Wash the tomatoes and slice them; chop the scallions.

    Step 2
  3. 03

    Step 3

    Diced ham

    Step 3
  4. 04

    Step 4

    Boil water in a pot, add eggs and noodles and cook until done.

    Step 4
  5. 05

    Step 5

    Cook the noodles until done, drain them, place them in a bowl, add a spoonful of sesame oil, stir well, then add chopped green onions and ham.

    Step 5
  6. 06

    Step 6

    Take a small bowl, add fermented soybean paste, light soy sauce, aged vinegar, a little salt, and white sesame seeds, and mix well.

    Step 6
  7. 07

    Step 7

    Pour the prepared sauce into a bowl and stir well.

    Step 7
  8. 08

    Step 8

    Add tomatoes and eggs.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv