Purple sweet potato and yam porridge

Method

1. 01

   Step 1

   Wash the rice and add an appropriate amount of water.

   

2. 02

   Step 2

   Peel and dice the purple sweet potato

   

3. 03

   Step 3

   Cut both small purple sweet potatoes into pieces.

   

4. 04

   Step 4

   Pour in the diced purple sweet potato

   

5. 05

   Step 5

   Peel the yam (be careful not to get it on your hands or arms while peeling, as it will cause itching).

   

6. 06

   Step 6

   Slice the yam

   

7. 07

   Step 7

   Pour the yam slices into the pot

   

8. 08

   Step 8

   Select the porridge cooking button and wait.

   

9. 09

   Step 9

   The cooked purple sweet potato and yam porridge looks beautiful and has a slightly sweet taste from the purple sweet potato. It's also very nutritious, suitable for the whole family, especially babies.