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China • Noodles

Bird's Nest Egg Noodles

Bird's Nest Egg Noodles Recipe (with pictures and steps, 6 steps in total). Le Xiaomeng Fruit and Vegetable Long Noodles, a mixed flavor with richer colors.

Savory
Prep—
Cook—
Servings—
Bird's Nest Egg Noodles
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Le Xiaomeng Fruit and Vegetable Long Noodles, with mixed flavors and richer colors

    Step 1
  2. 02

    Step 2

    Blanch the noodles in boiling water, then drain.

    Step 2
  3. 03

    Step 3

    Crack two eggs, add the egg whites to the dough, and reserve the yolks.

    Step 3
  4. 04

    Step 4

    Brush a thin layer of oil on the bottom of the pan, arrange the noodles as shown in the picture, and pan-fry over low heat.

    Step 4
  5. 05

    Step 5

    After slightly heating and fixing the edges, add the egg yolk as shown in the picture.

    Step 5
  6. 06

    Step 6

    Pan-fry until cooked through on both sides, then remove from the pan, slice, and serve with ketchup, sweet bean sauce, or other sauces your baby likes.

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv