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China • Noodles
Braised Pork Ribs with Vermicelli
Braised Pork Ribs with Vermicelli: A step-by-step recipe with pictures, consisting of 6 steps. First, blanch the pork ribs in hot water to remove any impurities.
Prep—
Cook—
Servings—

Method
- 01
Step 1
First, rinse the pork ribs with hot water to remove any dirt.

- 02
Step 2
Soak the vermicelli in warm water until softened and ready to use.

- 03
Step 3
Heat the oil, add the ribs, and stir-fry until fragrant.

- 04
Step 4
Pour in two bowls of water, cover and simmer for 15 minutes.

- 05
Step 5
Finally, reduce the sauce until it thickens, add the glass noodles, stir-fry for 2 minutes, then add the green peppers.

- 06
Step 6
Finally, the vermicelli and pork ribs are ready!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv