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China • Eggs and tofu

Mixed Egg Stir-fry

Here's a step-by-step guide to making stir-fried eggs with mixed vegetables, complete in 3 steps. Prepare all the ingredients, chop them, and blanch the broccoli and carrots in boiling water 1 minute (add salt and a little oil). Then rinse them in cold water and set aside.

Savory
Prep—
Cook—
Servings—
Mixed Egg Stir-fry
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare all the necessary ingredients, chop them, and blanch the broccoli and carrots in boiling water for 1 minute (add salt and a little oil). Then rinse them in cold water and set aside.

    Step 1
  2. 02

    Step 2

    Heat oil in a pan, add tomatoes and stir-fry, then add carrots and onions and stir-fry until fragrant. Set aside. Using the remaining oil, fry the eggs. Once the eggs are cooked, add the previously prepared vegetables, then add broccoli, a little salt, and chopped green onions.

    Step 2
  3. 03

    Step 3

    Plate it up and it's ready to eat! It's simple and easy to make.

    Step 3

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv