
everyday home-cooked dishes
Materials
Steps for making stir-fried shredded potatoes

Potatoes the size of two palms 🤲

Use a shredder to shred the material, using the finest shredder possible.

Rinse the shredded potatoes with cold water until there is no starch residue.

Boil water in a pot and add shredded potatoes.

Cook for one and a half minutes, that's enough 👌🏻, cooking it for too long will ruin the texture; you want it crispy.

After cooking, remove the vegetables and let them cool. Then add sliced garlic, Sichuan peppercorn powder, and red chili pepper pieces or shreds as desired.

Pour hot oil over the seasonings and simmer for five minutes.

Then add all the seasonings shown in the picture, adjusting the amount according to your own taste.

Mix well.

Let's eat! Go try it!