Multi-element egg roll

Method

1. 01

   Step 1

   Prepare and wash the ingredients.

   

2. 02

   Step 2

   Carving an egg into a bowl

   

3. 03

   Step 3

   Dice the carrots and scallions, put them in a bowl and add salt.

   

4. 04

   Step 4

   Mix well

   

5. 05

   Step 5

   Brush oil on a frying pan and pour in the well-beaten eggs.

   

6. 06

   Step 6

   Pan-fry until golden brown on both sides

   

7. 07

   Step 7

   Roll up the cooked egg pancake into a cylindrical shape.

   

8. 08

   Step 8

   Place it on a cutting board and cut it into even small rolls.

   

9. 09

   Step 9

   Place the sliced ​​egg rolls on a plate, and it's ready to eat!