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Japan • Rice

Sushi rolls

This is a step-by-step guide to making sushi rolls, with 6 steps in total. First, prepare a sushi mat, then lay down a sheet of parchment paper, and finally add a layer of white rice.

Savory
Prep—
Cook—
Servings—
Sushi rolls
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    Prepare a sushi mat, then lay down a sheet of parchment paper, and then spread a layer of white rice on top.

    Step 1
  2. 02

    Step 2

    Place another sheet of seaweed on top of the rice.

    Step 2
  3. 03

    Step 3

    Add chicken skewers, fried purple sweet potato, shrimp, and pork floss, then roll it up.

    Step 3
  4. 04

    Step 4

    The ingredients are plentiful!

    Step 4
  5. 05

    Step 5

    After rolling, cut into pieces, and roll the rice side in a layer of pork floss.

    Step 5
  6. 06

    Step 6

    It tastes amazing!

    Step 6

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv