Machine translationView original ↗
China • Seafood
Pickled vegetables and dried shrimp
How to make pickled vegetables with dried shrimp: 5 steps in total. Wash and cut the pickled vegetables into strips.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Wash and cut the pickled vegetables into strips.

- 02
Step 2
Dice the pickled vegetables and set aside.

- 03
Step 3
Heat oil in a pan, stir-fry the pickled vegetables and onions until the moisture evaporates and they are dry.

- 04
Step 4
Add dried shrimp and chicken bouillon and continue to stir-fry until the dried shrimp turn slightly yellow.

- 05
Step 5
Delicious pickled vegetables and dried shrimp are ready!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv