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China • Dessert

Sago Pudding

Here's a step-by-step guide to making sago pudding, with 6 steps. First, bring water to a boil in a pot.

Sweet

Prep—

Cook—

Servings—

Sago Pudding — Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

01
Step 1
Add water to the pot and bring to a boil.
02
Step 2
Sago Pudding
03
Step 3
Cover the pot and continue cooking until the water boils.
04
Step 4
Simmer over low heat for 5 minutes
05
Step 5
Pour out the water and continue with the first 3 steps until the sago pudding is clear.
06
Step 6
After rinsing with cold water, put it in a container, cover it with plastic wrap, and refrigerate it.

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv