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China • Eggs and tofu
Quick and easy stir-fry recipe: "Organic Cauliflower and Egg Stir-fry"
A quick and easy recipe for "Organic Cauliflower and Egg Stir-fry," with 4 steps. Cut the cauliflower into small pieces, according to your preference.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Cut the cauliflower into small pieces, whichever you prefer.

- 02
Step 2
Scramble the eggs and set aside.

- 03
Step 3
Add a little oil to the pan, then add the cauliflower and stir-fry until, as shown in the picture, the cauliflower roots turn bright green.

- 04
Step 4
Add the scrambled eggs, light soy sauce, and a little salt, then plate and serve.

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv