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China • Rice
Mixed fried rice
Mixed fried rice recipe with pictures, 7 steps in total. Prepare the ingredients: scallions, carrots, ham sausage, and Chinese sausage.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Prepare the ingredients: scallions, carrots, ham sausage, and Chinese sausage.

- 02
Step 2
Heat oil in a pan, add eggs, and scramble until golden brown.

- 03
Step 3
Remove the eggs, add ham, green bell pepper, carrot, and Chinese sausage, stir-fry for 6 minutes, add salt and water, and stir-fry again.

- 04
Step 4
Place the above ingredients in a bowl, add the leftover rice, salt, and soy sauce.

- 05
Step 5
Pour in the previously stir-fried vegetables and stir-fry for two minutes.

- 06
Step 6
Finally, add the scallions and it's ready to serve.

- 07
Step 7
Put the fried rice on a plate and get ready to eat!

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv