toast slices

Method

1. 01

   Step 1

   Prepare a slice of toast.

   

2. 02

   Step 2

   Cut the bread slices diagonally from the middle.

   

3. 03

   Step 3

   Prepare an egg and use only the yolk.

   

4. 04

   Step 4

   Then use a brush to spread the egg yolk evenly on the bread slices.

   

5. 05

   Step 5

   Set the oven to 150 degrees Celsius, select the dual-heating mode, and set the time to 10 minutes.

   

6. 06

   Step 6

   Take the bread out after ten minutes and let it cool for about ten minutes. The bread slices will then become super crispy.

   

7. 07

   Step 7

   Then flip the bread slice over to the back and spread Lao Gan Ma chili sauce on it.

   

8. 08

   Step 8

   Then add a few slices of steamed sausage.

   

9. 09

   Step 9

   Then place a lettuce leaf on the sausage.

   

10. 10

    Step 10

    Place two more slices of sausage on top of the lettuce leaves.

    

11. 11

    Step 11

    Then place another slice of bread on top, and it's ready to eat—super crispy and delicious.