Machine translationView original ↗
China • Rice

Egg Fried Rice

Egg fried rice recipe with pictures, 8 steps in total. One bowl of leftover rice.

Savory
Prep—
Cook—
Servings—
Egg Fried Rice
Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

  1. 01

    Step 1

    A bowl of leftover rice

    Step 1
  2. 02

    Step 2

    Beat the eggs

    Step 2
  3. 03

    Step 3

    Pork belly slices

    Step 3
  4. 04

    Step 4

    Heat the pan with cold oil, then add the pork belly. Once the pork is fried, remove the cracklings.

    Step 4
  5. 05

    Step 5

    Fry the eggs, then add the prepared scallion whites and stir-fry until fragrant.

    Step 5
  6. 06

    Step 6

    Add rice and prepared seasonings, stir-fry evenly, and you're done!

    Step 6
  7. 07

    Step 7

    Plating

    Step 7
  8. 08

    Step 8

    It's ready to eat.

    Step 8

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv