Steamed Shrimp with Garlic and Vermicelli

Method

1. 01

   Step 1

   Wash the shrimp and remove the heads.

   

2. 02

   Step 2

   Cut open from the back and remove the black lines with a toothpick.

   

3. 03

   Step 3

   Soak the glass noodles in water until they soften.

   

4. 04

   Step 4

   Cut the glass noodles into shorter pieces and place them on a plate, then top with the shrimp.

   

5. 05

   Step 5

   Don't heat the oil in the pan too high. After adding the minced garlic, turn the heat down to low to prevent the garlic from burning.

   

6. 06

   Step 6

   If you like spicy food, add some chili peppers and stir-fry over low heat for a few moments. Then add a spoonful of oyster sauce and three or four spoonfuls of water, adjusting the seasoning to your liking.

   

7. 07

   Step 7

   Sprinkle the seasoning over the shrimp, steam for a few minutes, then turn off the heat. Remove from the steamer, sprinkle chopped green onions over the shrimp, heat oil in a pan until very hot, and pour the hot oil over the shrimp. A delicious steamed shrimp with garlic and vermicelli is ready!