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China • Bread and pancakes
Baby food: carrot and egg pancakes
Baby food recipe: Carrot and Egg Pancakes ( 7 steps). Ingredients: Eggs, carrots, flour.
Prep—
Cook—
Servings—

Method
- 01
Step 1
Ingredients: eggs, carrots, flour

- 02
Step 2
Cut carrots into shreds, blanch them in boiling water, and set aside.

- 03
Step 3
Eggs with shrimp powder and low-sodium salt

- 04
Step 4
Add flour and water and mix well.

- 05
Step 5
Add carrots and mix well.

- 06
Step 6
Heat oil in a pan, then pan-fry until cooked through on both sides.

- 07
Step 7
Finished product

Nutrition
Nutrition has not been calculated for this recipe.
Source: User-provided xiangha.csv