China • Poultry

Mustard Vegetable Salad

Name: Mustard Vegetable Salad
Cuisine: China

Mustard Vegetable Salad Recipe (with pictures and instructions, 3 steps). See the picture. Shred purple cabbage, roughly chop lettuce, shred carrots, slice cucumber, and halve eggs.

Savory

Prep—

Cook—

Servings—

Mustard Vegetable Salad — Step photograph from the user-provided xiangha.csv; the original author was not supplied.

Method

01
Step 1
As shown in the picture. Shred the purple cabbage, roughly chop the lettuce, grate the carrot, slice the cucumber, and halve the egg.
02
Step 2
Arrange them neatly on a plate. Drizzle with salad dressing (I recommend this). Then drizzle with yogurt. It's super delicious, exactly the same as what I had at the takeout restaurant.
03
Step 3
Drizzle with wasabi. Just a little wasabi is enough, really, don't use too much.

Nutrition

Nutrition has not been calculated for this recipe.

Source: User-provided xiangha.csv

Mustard Vegetable Salad

Method

Step 1

Step 2

Step 3

Nutrition