This is a very appetizing home-style dish: "Lettuce and Egg Dumplings." It's savory, tender, and flavorful; the sauce is also absolutely delicious with rice.
Materials
Egg dumplings
10
lettuce
4 pieces
Goji berries
20 pills
scallions
1 section
cooking oil
1 spoon
Sauce:
Salt
half a spoon
Chicken bouillon
1 spoon
Light soy sauce
1 spoon
Oyster sauce
1 spoon
corn starch
1 spoon
Clear water
Most of a bowl
Savory and delicious lettuce and egg dumplings (🥟) - Recipe steps
Step 1
Wash and cut the lettuce into sections.
Step 2
chopped green onion.
Step 3
Put all the ingredients for the sauce into a bowl and mix well.
Step 4
Heat oil in a wok, then add chopped scallions and stir-fry until fragrant.
Step 5
Pour in the prepared sauce.
Step 6
Put the egg dumplings in.
Step 7
Add lettuce once the pot boils.
Step 8
Boil for one minute, then add goji berries.
Step 9
Turn off the heat when the broth thickens.
Step 10
Salty and savory, perfect with rice.
Step 11
Soft and flavorful 😍
Tips for making savory and delicious lettuce and egg dumplings:
No skills required, no difficulty!
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